Katyayani Growth Sarthi NPK Liquid Consortia Bio Fertilizer

Katyayani Growth Sarthi Fertilizer

Katyayani Growth Sarthi (BIO NPK Consortia) is a microbial biofertilizer formulated to support balanced crop nutrition through biological nitrogen fixation, phosphorus solubilization and potassium mobilization. It helps improve nutrient availability, soil health, crop growth and overall productivity.

Growth Sarthi is designed for use across a wide range of agricultural and horticultural crops, home gardens and nurseries. It supports sustainable nutrient management and can be incorporated into organic farming practices as per applicable recommendations.

Key Benefits

• Supports balanced crop nutrition through nitrogen fixation, phosphorus solubilization and potassium mobilization.
• Helps improve soil properties, nutrient availability and water retention.
• Supports healthy root and plant growth.
• Helps plants better tolerate periods of water stress.
• Supports improved nutrient utilization and crop productivity.
• Helps improve fruit and vegetable quality and may support better shelf life.
• Suitable for organic farming, home gardens, nurseries and agricultural applications.
• Provides a biological and sustainable approach to nutrient management.

Mode of Action

1. Nitrogen Fixation

• Azotobacter spp. helps fix atmospheric nitrogen and convert it into forms that can be utilized by plants.
• Azotobacter may also produce plant-growth-supporting substances such as IAA and gibberellins, contributing to root and plant development.
• Azospirillum acts as an associative nitrogen-fixing microorganism and supports root development and nutrient utilization.

2. Phosphorus Solubilization

• Phosphorus Solubilizing Bacteria (PSB) produce organic acids that help convert certain unavailable forms of soil phosphorus into forms more accessible to plants.
• This helps improve phosphorus availability around the plant root zone.

3. Potassium Mobilization

• Potassium Mobilizing Bacteria (KMB) help release potassium from fixed or less-available forms in the soil.
• Increased potassium availability supports important plant processes, including enzyme activity, nutrient utilization and development of fruits and vegetables.

Target Crops

Cereals

Wheat, maize, paddy and other cereal crops.

Millets

Bajra, jowar (sorghum), ragi, barley and other millet crops.

Pulses

Chickpea (chana), lentil (masoor), black gram (urad), green gram (mung), pigeon pea (tur), rajma and other pulse crops.

Oilseeds

Groundnut, mustard, coconut, sesame, linseed, sunflower, soybean, safflower and other oilseed crops.

Fruits

Banana, papaya, mango, sapota, pomegranate, guava, ber, apple, pear, peach, plum, loquat, almond, cherry, grape, fig, melon, jackfruit, aonla, bael, custard apple, phalsa, orange, citrus, apricot, walnut, pecan, strawberry, litchi, arecanut, lemon, pineapple, kiwifruit, dragon fruit, avocado and date palm.

Vegetables

Tomato, brinjal, chilli, capsicum, okra, pea, gourds, cucumber, cabbage, cauliflower, drumstick, beans, onion, garlic, kale, knol-khol, sprouting broccoli, coriander, fenugreek and other vegetable crops.

Spices

Nutmeg, clove, cumin, cinnamon, cardamom (elaichi), curry leaves, ginger, turmeric and other spice crops.

Flowers

Rose, gladiolus, marigold, carnation, gerbera, jasmine and other flowering crops.

Fibre Crops

Cotton, jute and other fibre crops.

Other Crops

Sugarcane, sugar beet, tuberose, tulips, aster, sunflower and other agricultural and horticultural crops.

Dosage

Application Method

Mix 1–2 litres per acre with approximately 200 litres of water and apply uniformly through the recommended soil, drench or irrigation method. Ensure adequate moisture in the root zone for effective microbial activity.

Disclaimer:

The information provided above is for general reference purposes only. Always read and follow the official product label before use.